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Tiina & Toni Hokuni Finland
Joutsin Tila Farm - Veikkaala, Finland
“Our aim is to produce quality meat as ethically and ecologically as possible, while looking after the animals’ well-being.” - Taru Joutsi (Owner)
We want to guarantee a good life to are animals, from the beginning to the end. The piglets are born on our own farm and stay together with their sow until they are 8 weeks old. After that they are moved to the pasture, where they are bred until they are at least 18 months.
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